Fruit

Pineapple Casserole

July 24th, 2008 at 05:37am Under Fruit

This egg, cheese, and pineapple casserole is a good accompaniment to ham.

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Ingredients

1 large can pineapple tidbits, drained
1 C. sugar
2 Tbs. cornstarch
2 beaten eggs
½ to 1 C. cheddar cheese, grated
cinnamon
butter

Directions

Grease a 9″ baking dish. Mix cornstarch and sugar. Add eggs, pineapple and cheese. Pour into baking dish. Sprinkle top with cinnamon and dot with butter. Bake at 350 degrees for 40 minutes.

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Apple, Pork and Noodle Casserole Recipe

June 19th, 2008 at 06:35pm Under Fruit+ Pasta+ Pork

The sweet flavors of apples and the fresh rosemary create an alluring aroma.

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Ingredients

1 12 oz. pkg. Stouffer’s Harvest Apples, defrosted according to pkg. directions
4 oz. medium noodles, cooked and drained
1 1/2 C. cooked pork, diced
3 Tbs. butter or margarine, melted
1 clove garlic, peeled and minced
1 Tbs. rosemary, chopped, fresh or 1/2 Tbs. dried rosemary
1/2 tsp. cinnamon, ground

Directions

Preheat oven to 350 degrees. Combine scalloped apples, noodles, pork, butter, garlic and rosemary in a 1 1/2-quart baking dish. Sprinkle with cinnamon. Bake for 30-35 minutes or until heated through.

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By Maxine 1 comment

Country Pineapple Casserole

June 16th, 2008 at 11:27am Under Dessert+ Fruit

This is a sweet side dish that everyone will love – it goes with anything.

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Ingredients

1/2 C. butter or margarine, softened
2 C. sugar
8 eggs
2 20 oz. cans crushed pineapple, drained
3 Tbs. lemon juice
10 sliced day old white bread, cubed

Directions

In a mixing bowl, cream butter and sugar. Add the eggs, one at a time, beating well after each addition. Stir in pineapple and lemon juice. Fold in the bread cubes. Pour into a greased 13×9x2 inch baking dish. Bake uncovered, at 325 degrees for 35-40 minutes or until set.

Yield: 12-16 servings

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Baked Pineapple Casserole Recipe

May 19th, 2008 at 03:25pm Under Fruit

A warm and tropical dessert that really hits the spot

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Ingredients

1 (20-oz.) can crushed pineapple, with juice
2 eggs beaten
1/4 C. sugar
1 tsp. vanilla
2 Tbs. all-purpose flour
1/4 C. butter
1 C. white toast cubed

Directions

Mix pineapple, eggs, sugar, vanilla and flour together. Sauté toast cubes in melted butter until golden brown. Add toast cubes to mixture. Place in greased casserole dish and bake at 350 degrees for 35 minutes.

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