hamburger

Hamburger Corn Casserole Recipe

May 28th, 2010 at 09:26am Under Beef+ Creamy/Cheesy+ General+ Vegetables+ hamburger

This is a easy all-in-one meal to prepare that the family will love! I usually serve this with some form of bread (i.e. corn bread).

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Ingredients

1 1/2 lb. ground beef
seasoning salt
1 med. onion
1 can cream of mushroom soup
1 can cream of chicken soup
4 oz. sour cream
1 can whole kernel corn
1 Tbs. pimientos 3 C. cooked egg noodles
4 slices bread, cubed
1 stick butter

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By AllisonEvans Add comment

Taco Casserole Recipe

May 28th, 2010 at 09:16am Under Beef+ Creamy/Cheesy+ General+ hamburger

Basically this dish is already made for you, all you have to do is get the items listed and mix them all together for a dish the whole family will enjoy.

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Ingredients

1 lb. hamburger
1 - 8 oz. pkg. mild cheese, - grated
2 cans cream of Chicken soup
1 - 12 oz. pkg. Nacho Flavor Doritos
1 can Rotel tomatoes and green chilies

Directions

Sauté hamburger until lightly browned, drain. Stir in soup and Rotel tomatoes. Heat until mixture is hot. cover bottom of a casserole dish with half of chips and meat mixture. Layer other half of chips and meat mixture. Top with cheese and bake at 350° until cheese melts.

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By AllisonEvans Add comment

Quick and Easy Hamburger Stroganoff Recipe

May 12th, 2010 at 11:55am Under Beef+ Creamy/Cheesy+ General+ hamburger

Make a quick and easy weeknight meal without the box.

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Ingredients

1 lb. ground beef
1 can cream of celery soup
1 can cream of mushroom soup
18 oz. sour cream

Directions

Brown the beef and drain.  Return to the skillet and add the remaining ingredients.  Simmer for 10 minutes and serve over noodles or rice.

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By AllisonEvans Add comment

5 Layer Casserole Recipe

April 29th, 2010 at 01:48pm Under Beef+ Creamy/Cheesy+ General+ Uncategorized+ hamburger

This is a treat for the whole family.  Even the kids will like it!

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Ingredients

ground hamburger
1 can cream of mushroom soup
1 can string style green beans
2 C. shredded mozzarella cheese
small bag of tater tots

Directions

Brown the hamburger meat.  Spray the baking dish with Pam and heat the oven to 350 degrees.  Layer the hamburger meat in the bottom of the dish and then layer the soup over the hamburger meat.  Layer the can of drained green beans over the soup and pour cheese over the green beans.  Finally, add the tater tots and bake for approximately 30-45 minutes until the cheese melts.  Serve with a side salad.

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By AllisonEvans Add comment

Cheeseburger Chowder Recipe

October 14th, 2009 at 05:28pm Under Beef+ Creamy/Cheesy+ hamburger

This is a simple casserole dish that you can make anytime for your children. I am guaranteeing it to you that your kids will love this.

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Ingredients

1/2 lb. ground beef (browned and drained)
1 can cheddar cheese soup, undiluted
1-3/4 C. milk
1 C. frozen shredded hash brown potatoes
4 oz. green chilies, chopped
1 T taco seasoning
1 T dried onion flakes
1/2 tsp. chili powder

Directions

In a large saucepan, mix ground beef with soup, milk, potatoes, chilies, taco seasonings, onion flakes and chili powder. Stir until blended. Bring to a boil and simmer for 5 minutes. Garnish with chips, cheese or green onions if desired.

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By NancyRadler Add comment

Tamale Casserole Recipe

October 5th, 2009 at 04:44pm Under Beef+ Global Cuisine+ hamburger

Ground beef, tomato, and whole corn is baked into a cornmeal base to make a family-sized tamale.

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Ingredients

1 1/2 lbs. hamburger
1/2 C. each chopped onion and celery
2 C. canned tomatoes with juice
1 C. whole corn, drained
1 tsp. salt
1 1/2 tsp. oregano
1 tsp. chili powder
1/3 C. yellow cornmeal
Olives, optional
Parmesan to sprinkle on top

Directions

Lightly brown hamburger and add onion and celery. Simmer a few minutes. Add other ingredients and simmer for 10 minutes. Add 1/2 C. sliced olives if desired. Pour into a slightly greased casserole. Sprinkle top with Parmesan cheese. Bake at 350 degrees for 25 minutes.

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By NancyRadler Add comment

Spaghetti Pizza Lasagna Recipe

September 28th, 2009 at 07:41pm Under Beef+ Creamy/Cheesy+ Pasta+ hamburger

I got this recipe from a friend and I haven’t found anyone who doesn’t like it!

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Ingredients

1 lb. spaghetti
1 lb. lean ground beef
1 C. milk
2 eggs, beaten
salt and pepper to taste
1 32-oz. jar pasta sauce
1 tsp. dried oregano
1 tsp. garlic powder
1 Tbs. dried minced onion
1 8-oz. pkg. sliced pepperoni sausage
3 C. shredded Cheddar cheese

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By NancyRadler Add comment

Cheesy Beef and Mac Recipe

September 23rd, 2009 at 09:14pm Under Beef+ Crockpot+ hamburger

This is a kid favorite, and even though it is done in a crockpot it doesn’t need to cook for hours and hours. And it is way better than the kind that comes in a box.

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Ingredients

12 oz. dried elbow macaroni
1 1/2 lb. ground beef
2 C. shredded pepper jack cheese
1 can chedder cheese soup
1 C. chopped onion
1 C. chopped bell pepper
1 8 oz pkg. sliced mushrooms
2 tsp. garlic
1/2 C. beef broth

Directions

Cook macaroni according to package directions, but for 5 minutes less than the actual time on the package. Drain and put in crockpot. In a large skillet, cook ground beef until browned, drain off fat. Stir meat, cheese, soup, onion, pepper, mushrooms, garlic, and beef broth into pasta. Cover and cook on low for 4 hours.

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By NancyRadler Add comment

Potato Burger Casserole Recipe

August 14th, 2009 at 05:45pm Under Beef+ hamburger

This quick and easy dish has a little bit of everything. With a combination of meal, potatoes, cheese and a crunchy topping it’s a great comfort food for those cold winter nights when you just want to curl up under a blanket and watch a good movie.

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Ingredients

5 red potatoes, boiled and mashed
1 C. sour cream
2 Tbs. butter
1/2 C. Half & Half
Salt and pepper to taste
1 1/2 lb. hamburger meat
1 large yellow onion, chopped
2 tsp. Worchestershire sauce
3 Tbs. taco sauce
Salt and pepper to taste
2 C. cheddar cheese, shredded
1 12 oz. can French fried onions

Directions

Preheat oven to 350 degrees.

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By NancyRadler Add comment

Tater Tot Casserole Recipe

August 7th, 2009 at 12:50pm Under Beef+ Creamy/Cheesy+ Turkey+ hamburger

Sure to be a hit with the kids, this casserole is basically a whole meal in one dish.

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Ingredients

2 lbs. ground beef
1 can cream of mushroom soup
1 can cream of chicken soup
1 bag tater tots
1 bag shredded mozzarella cheese

Directions

Preheat oven to 425 degrees. Brown and season ground beef. In 9 x 13 casserole dish, layer tater tots, then ground beef, and spread the soups over ground beef. Top with mozzarella cheese. Bake at 425 for at least one half hour or until hot all the way through. Let sit 5 minutes before serving

Variations: Use ground turkey instead of ground beef and you can use different cream soups or cheddar cheese soup.

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By NancyRadler Add comment


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