Easy Enchilada Casserole Recipe

Posted by Maxine on May 20th, 2008 at 04:58am

This healthy casserole, featuring ground turkey, is a snap to prepare.

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Ingredients

1 lb. ground turkey breast
1 medium onion, chopped
2 C. each: tomato sauce and enchilada sauce
1 can (15 oz.) pinto beans and juice
12 corn tortillas
3 C. grated fat-free cheddar cheese (10 oz.)
1/2 C. sliced black olives

Directions

In a large, heavy skillet sprayed with nonstick spray, brown ground turkey and chopped onion over medium-high heat, stirring constantly. Add tomato sauce, enchilada sauce and beans with juice. Heat until simmering. Put a layer of meat sauce in a large casserole sprayed with nonstick spray. Add a single layer of 3 tortillas. Add another layer of meat sauce. Cover with 1/4 of the cheese and olives. Repeat three more layers of 3 tortillas, meat sauce, cheese and olives. Bake in a preheated 325 degree oven for 50 to 60 minutes, or until hot.

Yield: 10 servings

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Tags: casserole, easy, enchilada, kid friendly, mexican, recipe

Under Chicken Tags: casserole, easy, enchilada, kid friendly, mexican, recipe