Golden Beef Casserole Recipe

Posted by NancyRadler on April 20th, 2009 at 07:58pm

This is a favorite at our church pot luck lunches.

Rate this recipe and see reviews here!

Ingredients

2 lb. ground beef
1 medium onion, chopped
1/2 green pepper, chopped
1 16 oz. can tomatoes
3 Tbs. ketchup
1 Tbs. chili powder
1 Tbs. Heinz 57 steak sauce
5 oz. macaroni, cooked and drained
1/2 C. sharp cheddar cheese, grated
1 can golden mushroom soup
Salt and pepper to taste

Directions

Brown meat, onions, and green pepper in large skillet. Drain fat. Add tomatoes, ketchup, steak sauce, chili powder, salt and pepper. Cook, covered, for about 30 minutes. Pour mixture into casserole dish. Add cooked macaroni, stir in mushroom soup and top with grated cheese. Bake uncovered, at 350 degrees for about 30 minutes.

Serving Size
6-8

Preparation Time
15  minutes

Cooking Time
60  minutes

Rate this recipe and see reviews here!

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