Granny’s Hot Dog Casserole Recipe

Posted by Maxine on April 11th, 2008 at 08:52am

Though there’s no cheese, this casserole is still creamy from the cream of celery soup and sour cream.

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Ingredients

1 pkg. macaroni (2 C. cooked)
1/2 C. chopped onion
1 can cream of celery soup
1 pkg. hot dogs
1 C. sour cream
1/2 tsp. dill weed
1 C. shredded carrots
1/4 C. chopped green pepper

Directions

Cook macaroni as stated on package; drain. Cut 6 hotdogs into 1 inch pieces. Spray 2 quart casserole with cooking spray or butter sides of casserole. Combine macaroni, hotdogs and rest of ingredients in casserole dish. Bake at 350 degrees for 25 minutes uncovered. Place remaining hot dogs on top and bake 15 minutes more.

Rate this recipe and see reviews here!

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