Italian Baked Spaghetti Recipe

Posted by Maxine on May 5th, 2008 at 04:24pm

There is absolutely nothing better than a baked spaghetti casserole. The melted cheese on top just melts in your mouth.

Ingredients

8 oz. box spaghetti
1 jar of your favorite spaghetti sauce
1 pkg. Mild Italian sausage
1 lg. pkg. shredded Mozzarella cheese
1 green pepper diced and sautéed
1 medium onion diced and sautéed
2 tsp. oregano

Directions

Brown sausage and drain off grease. Sauté green pepper and onion, mix into sausage, add oregano and spaghetti sauce, and set aside. Cook spaghetti noodles 2 minutes less than package directions say then drain water off spaghetti. Pour noodles into sauce/sausage mixture and add 1 C. of the Mozzarella cheese. Stir well and pour into a buttered 9″x13″ baking dish. Spread rest of Mozzarella cheese on top and bake for 20 to 30 minutes at 350 degrees.

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