Spinach Casserole Recipe

Posted by Maxine on April 21st, 2008 at 02:30pm

This easy casserole is a great way to get kids to eat spinach because it’s smothered in gooey cheese.

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Ingredients

4 10 oz. pkg. frozen spinach
12 oz. cream cheese, softened
1/2 C. butter, melted, divided
2 C. seasoned breadcrumbs
1 C. shredded Parmesan cheese
Paprika

Directions

Thaw spinach and press or squeeze to remove excess water. Grease a casserole dish and set aside. In a large mixing bowl, combine the spinach, cream cheese, Parmesan and 1/4 C. of melted butter. Spoon into casserole dish. Sprinkle with the breadcrumbs and paprika, and drizzle with remaining 1/4 C. of butter. Bake at 350 degrees for 25 minutes.

Yield: 8 servings

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Tags: casserole, kid friendly, recipe, spinach, vegetable

Under Vegetables Tags: casserole, kid friendly, recipe, spinach, vegetable