bake
June 5th, 2008 at 09:19am
Under Beef
Fried onions add a crispy crunch to this filling casserole.
Rate this recipe and see reviews here!
Ingredients
1 7 oz. pkg. elbows
1 lb. ground beef
1 10 3/4 oz. can cream mushroom soup
3/4 C. shredded cheddar cheese
1 can whole tomatoes, cut up
1/4 C. chopped green pepper
3/4 tsp. seasoned salt
1 3 oz. can French’s French Fried Onions
Directions
Prepare macaroni as directed on package. Brown ground beef, drain. Combine all ingredients except onions. Pour half mixture into 2-qt. casserole dish. Add 1/2 can onions. Pour remaining mixture over onions cover. Bake at 350 degrees for 30 minutes until bubbly hot. Top with remaining onions and bake uncovered 5 minutes longer.
Tags: bake, beef casserole, casserole, crunchy beef casserole, kid friendly, recipe
By Maxine
May 16th, 2008 at 08:34am
Under Breakfast
In a hurry to eat breakfast? Did you know that breakfast is the most important meal of the day? Here is a great recipe to make in the morning for all of you busy workers out there that need to fill up in the AM.
Rate this recipe and see reviews here!
Ingredients
Pancake mix
3 eggs, beaten
Cheese, peppers, onions, mushrooms, etc.
Directions
Prepare the pancake mix according to the directions. Make enough for about 8-10 pancakes. Pour in round cake pan and bake in a 350-degree oven until batter is slightly stiff. Pour beaten eggs on top plus any cheese, meats, or veggies your choice. Bake until batter is lightly brown and eggs are cooked. Serve with syrup or fruit topping.
Tags: bake, Breakfast, casserole, family, kid friendly, pancake, recipe
By Maxine
May 15th, 2008 at 03:49pm
Under Creamy/Cheesy+ Pasta+ Pork
Macaroni can be mixed with a lot of tasty ingredients, ham tastes great baked with macaroni along with other delicious ingredients.
Rate this recipe and see reviews here!
Ingredients
1 7 oz. pkg. elbow macaroni (2 C. uncooked)
2 Tbs. margarine
3 Tbs. flour
1 Tsp. salt, if desired
1 Tsp. parsley flakes
3/4 Tsp. dry mustard
3 Tbs. dry bread crumbs
1 (6 oz.) jar Mushrooms
1/4 Tsp. pepper
2 C. milk
2 1/2 C. shredded American cheese
2 C. diced ham
1 10 Oz. pkg. frozen asparagus cuts thawed, drained
1 10.5 oz. can of Asparagus drained can be substituted for frozen Asparagus
Directions
Tags: bake, casserole, creamy, family, ham, kid friendly, macaroni, recipe
By Maxine
April 29th, 2008 at 01:09pm
Under Chicken
The brown rice adds fiber to an easy and kid-friendly meal.
Rate this recipe and see reviews here!
Ingredients
3 C. cooked brown rice
1 (10-oz.) pkg. frozen tiny green peas
2 C. cooked chopped chicken breast
1/2 C. low-fat mayonnaise
1/2 C. reduced-fat sour cream
1/3 C. toasted slivered almonds
2 tsp. light soy sauce
1/2 tsp. pepper
1/2 tsp. garlic powder
1/2 tsp. dried tarragon
Directions
Heat oven to 350 degrees. Coat a 3-qt. baking dish with cooking spray. In a large bowl, combine cooked rice, peas, chicken, mayonnaise, sour cream, almonds, soy sauce, pepper, garlic powder and tarragon. Spoon into baking dish. Cover; bake 15 to 20 minutes or until hot throughout. Makes 6 servings.
Tags: bake, brown rice, casserole, Chicken, kid friendly, quick and easy
By Maxine
