Noodle Cheese Casserole Recipe
July 25th, 2008 at 06:19am Under Creamy/Cheesy+ Pasta
This is a great dish to serve for brunch or even dinner. It’s got a breakfast feel but could go either way.
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Ingredients
1/4 lb. sliced bacon
8 oz. wide egg noodles, cooked and drained
1 1/2 C. sour cream, room temperature
1 C. cottage cheese
1/3 C. minced onion
Salt and pepper to taste
Directions
Cook bacon until crisp; drain, reserving 3 Tbs. of fat. Crumble bacon and set aside.
Mix reserved fat with cooked noodles, sour cream, cottage cheese and onion. Season with salt and pepper. Spoon into a buttered casserole. Sprinkle with crumbled bacon. Bake at 350 degrees for about 30 minutes.
Yield: 8 servings
Tags: casserole recipes, casserole recipes with noodles, cheesy casserole recipes, kid friendly casserole recipes
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