kid friendly recipe
November 21st, 2008 at 12:00am
Under Chicken+ Global Cuisine
This simple dish is easy to throw together and always a crowd-pleaser.
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Ingredients
4 Tbs. Mrs. Dash Classic Italiano Seasoning Blend, divided
1 15 oz. can low sodium tomato sauce
1/4 C. grated Parmesan cheese, divided
2 lb. boneless, skinless, chicken breast halves
Directions
Preheat oven to 375 degrees. Combine tomato sauce, 1 Tbs. Mrs. Dash Classic Italiano and 2 Tbs. Parmesan cheese in small bowl. Coat chicken with mixture. Place chicken in baking dish; sprinkle remaining 2 Tbs. parmesan cheese and 1 tsp. Mrs. Dash Classic Italiano over coated chicken. Bake 35-40 minutes or until chicken reaches 170 degrees and is no longer pink.
Yield: 8 servings
Tags: baked chicken, baked chicken recipe, baked chicken recipes, chicken baked recipes, chicken recipes baked, italian chicken recipe, italian recipe, kid friendly, kid friendly recipe, recipe, recipe for baked chicken
By NancyRadler
September 24th, 2008 at 06:03pm
Under Chicken
Give your chicken a tasty bite with this green chili, garlic, and cheese dish.
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Ingredients
8-10 tortillas
2 C. chicken broth
3 C. diced cooked chicken
1 can mushroom soup, undiluted
1 can cream of chicken soup, undiluted
1 (10 oz.) can tomatoes with green chilies
1 medium onion, chopped and sauteed
Garlic powder to taste
Seasoned salt to taste
1/2 lb. sharp cheese, grated
Directions
Soak tortillas in chicken broth until broth is absorbed. Spread tortillas over bottom of large casserole dish. Add layers as follows: chicken, mushroom soup, chicken soup, tomatoes, onions, garlic, and seasoned salt. Top with grated cheese. Bake in 350 degree oven for 15 to 20 minutes or until cheese is melted and mixture is heated through.
Tags: casserole, Chicken, chicken casserole recipe, kid friendly casserole recipe, kid friendly recipe, recipe, texas, texas casserole recipe
By Maxine
May 21st, 2008 at 06:49pm
Under Vegetables
Using frozen hashbrown potatoes saves time to get this dish on the table.
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Ingredients
2 lbs. frozen hash brown potatoes
1/2 C. melted butter
1 tsp. salt
1/4 tsp. pepper
1/2 C. onion, chopped
1/2 C. cream of chicken soup
1 pt. sour cream with chives
2 C. grated cheddar cheese
1/2 C. celery, chopped
Toppings:
2 C. crushed potato chips
1/2 C. melted butter
Directions
Defrost potatoes. Combine melted butter, salt, pepper, soup and sour cream. Mix hash browns with onion, celery and cheese. Mix in soup mixture. Pour into a greased 9×12 in. casserole dish. For Topping: Mix butter and chips. Sprinkle on top of casserole. Bake in a 350 degree oven for 45 minutes or until topping is golden brown.
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Tater CasseroleTags: casserole, kid friendly recipe, potatoe, recipe, tater
By Maxine
