pasta casserole

Apple, Pork and Noodle Casserole Recipe

June 19th, 2008 at 06:35pm Under Fruit+ Pasta+ Pork

The sweet flavors of apples and the fresh rosemary create an alluring aroma.

Rate this recipe and see reviews here!

Ingredients

1 12 oz. pkg. Stouffer’s Harvest Apples, defrosted according to pkg. directions
4 oz. medium noodles, cooked and drained
1 1/2 C. cooked pork, diced
3 Tbs. butter or margarine, melted
1 clove garlic, peeled and minced
1 Tbs. rosemary, chopped, fresh or 1/2 Tbs. dried rosemary
1/2 tsp. cinnamon, ground

Directions

Preheat oven to 350 degrees. Combine scalloped apples, noodles, pork, butter, garlic and rosemary in a 1 1/2-quart baking dish. Sprinkle with cinnamon. Bake for 30-35 minutes or until heated through.

Rate this recipe and see reviews here!

Tags: , , , , , ,

By Maxine 1 comment

Baked Mostaccioli Recipe

May 27th, 2008 at 01:45pm Under Pasta

A wonderful pasta dish for the whole family to enjoy, just add garlic, oregano and dried basil leaves to add flavor to the dish.

Rate this recipe and see reviews here!

Ingredients

1 C. uncooked mostaccioli pasta
1/2 lb. ground beef
2 Italian sausages, removed from casings
2 Tbs. each of chopped onion and green pepper
1 clove garlic, minced
1 C. canned tomatoes, diced
3 oz. tomato paste
1/2 C. water
2 Tbs. dried basil leaves
1/2 tsp. salt
1 tsp. dried oregano
dash sugar and black pepper
1 egg, slightly beaten
8 oz. ricotta cheese
1/4 C. parmesan cheese
8 oz. shredded mozzarella cheese
1/4 C. romano cheese

Tags: , , , ,

By Maxine Add comment


Recent Articles
Categories
Tags
Adverts

Blogroll