Alfredo Pasta Pie with French Bread Crust Recipe
June 29th, 2010 at 02:10pm Under Creamy/Cheesy+ Pasta+ Vegetables
A great vegetarian comfort food dish and also a delicious way to use up leftover bread!
Rate this recipe and see reviews here!
Ingredients
4 oz. uncooked cappellini (angel hair) pasta
18 slices French bread, about 1/4-inch thick
2 Tbs. butter or margarine, softened
3/4 C. shredded Swiss cheese
2 Tbs. chopped fresh or 2 tsp. dried basil leaves
1 10-oz. container refrigerated Alfredo sauce
3 med. roma (plum) tomatoes, chopped (1 C.)
2 med. green onions, sliced (1/4 C.)
1 Tbs. grated Romano or Parmesan cheese
Tags: alfredo pasta pie with french bread crust recipe, alfredo pasta recipe, alfredo pasta recipes, alfredo recipe, french bread recipe, french bread recipes, pasta pie, pasta pie recipe, pasta recipe, pasta recipes, pie
By AllisonEvans Add comment
