Potato Casserole Recipe
October 7th, 2009 at 04:48pm Under Creamy/Cheesy+ Vegetables
A very easy way to make an outstanding potato casserole.
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Ingredients
2 C. cream-style cottage cheese
1 C. sour cream
1/3 C. green onions, sliced
1 small clove garlic, minced
2 tsp. salt
5 C. diced cooked potatoes
1/2 C. shredded American cheese
Directions
Combine the first five ingredients. Fold in potatoes. Pour into a greased, flat 1 1/2-qt. casserole dish. Top with cheese. Sprinkle paprika over top, if desired. Bake at 350 degrees for 40 minutes.
Serves 10 to 12.
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